

That Flavors Within Wines.
At The Spice Palette, we bring to you the best and choicest spread of traditional and modern Indian food and tastes. The Indian subcontinent is a land of great diversity and yet it bodes great harmony and unity that could seldom be seen elsewhere. The Spice Palette menu encompasses this harmony and diversity by bringing together a plethora of Indian flavours and spices. We aims to bring Joy and sumptuousness of Indian food and cuisines not just to your taste buds, but to the soul. With the added garnishing of excellent and thoughtful service and in the laid-back setting of New London CT, we hope to entice your palette in the next and best version of Indian food and cuisine.
The Chef
The Spice Palette is the crystallization of Chef Lijoys` over two-decade long culinary journey. Chef Lijoy who began his career as a pastry chef in the world renowned and acclaimed The Leela Goa Hotel soon found his calling for traditional Indian cooking. His hardwork, creativity and passion quickly elevated him to Sous’ chef and then the Executive chef. During his rich and exemplary career, he has helmed and managed multiple Indian restaurants in Massachusetts, New York and Connecticut.

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Michal Smart
CookIt is a long established fact that a reader will be distracted by the readable content of a page when looking at its layout. Lorem is simply text of the printing and. All the Lorem Ipsum generators on the Internet tend to repeat predefined chunks as necessary.

Danial Frankie
CookIt is a long established fact that a reader will be distracted by the readable content of a page when looking at its layout. Lorem is simply text of the printing and. All the Lorem Ipsum generators on the Internet tend to repeat predefined chunks as necessary.

Naidan Smith
Cook100
+Dishes
500
+Customers
5
+Awards